ARCHIVED - Energy Tips
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Retrofits and equipment upgrades are important aspects of any utility cost-reduction strategy, but there are also a number of low- and no-cost actions you can take to reduce energy consumption and save money. These tips are divided into four sections:
- Seasonal Checklist
- Year-Round Checklist
- Hotel Tips
- Restaurant Tips
Carefully review the sections that apply to you, and consider compiling a list of measures to help guide energy efficiency procedures at your facility. You can copy and paste from this guide by accessing electronic HTML and PDF files found at oee.nrcan.gc.ca/publications or at oee.nrcan.gc.ca/eii/publications.cfm.
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